April 23, 2012
Surprise your Secretaries
They are our Secretaries, our Administrative Professionals, and the people who help us in our daily work tasks. This year, treat them to lunch at Boston’s Premier Sustainable Seafood Restaurant located in the heart of Boston’s Back Bay–at Turner Fisheries, 10 Huntington Avenue, Boston, MA 02116
Reserve your table online at www.TurnersBoston.com for quick, easily confirmed reservations–and be sure to note in the comments section that you’ll be “thanking” your guest(s) for a job well-done throughout the year. In turn, we will be sure to pamper them in the finest way that they deserve with a memorable meal and top-notch service in a dining room that cannot be beat (and if the weather is nice, we’ll throw open the French Windows in our bright and airy Greenhouse so that you may dine virtually outdoors!)
Start with our award-winning Turner’s “Hall of Fame” Clam Chowder or our refreshing Tomato Bisque (brand new on our recently-introduced Spring Menu). Classic New England Favorites are suggested for your entree, including our Lobster and Cobb Salad, Fish and Chips, Crab Cake Sandwich, and our Lobster Roll made with the freshest Maine Lobster Salad. For more traditional entrees, enjoy Grilled Salmon with morels and sweet young pea shoots, Baked Long-Line Scrod, or IPA Chicken. And don’t forget to leave room for dessert: The Tangelo White Chocolate Chilled Souffle is the perfect way to end the meal.
We’re serving lunch daily Monday-Saturday from 11:30am-2:00pm. For personalized service, feel free to contact us at the restaurant during business hours at 617.424.7425.
We look forward to serving you soon!
Wayne Wood, Turner Fisheries General Manager